
Prosciutto di Parma DOP Bulk 16 months

Ingredients
Nutritional Information
Ingredients
ITALIAN PORK LEG, SEA SALT
- Aged minimum 16 months
- No Nitrates or Nitrites Added*
- *Except for those naturally occurring in sea salt
- All Natural**
- **Contains no artificial ingredients. Minimally Processed
- Product of Italy
Nutritional Information

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